L'Étale, restaurant Morzine

Local charm
& convivial atmosphere

Savoyard specialities, pizzas, meat, fish… l’Étale offers a gourmet menu with Savoyard touches! Homemade dishes and desserts with quality produce, elaborated on site by our chef. Enjoy a culinary moment with us, in the heart of Morzine! Check out the restaurant menu.

Mid-season closing

The Restaurant L’Étale is currently closed for mid-season. The staff will happily welcome you starting June 21st. Don’t miss out on news, openings and events on our Facebook page!

Our specialities

The “must-try” dishes at L’Étale: the Potence and its meats flambéed with whiskey, the Morzinoise Escalope, the Planche de l’Étale, the Duo du Boucher… not forgetting the traditional Savoyard Fondue and Tartiflette!

Lovely food, very central spot just next to the pléney bubble

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