Restaurant l'Étale, Morzine

  • Tuna tart and mesclun salad

    10,00 €

  • Salad, grilled apricots, parma cured ham and mozzarella Di Buffala

    17,00 €

  • Pan-fried foie gras and figs

    20,00 €

  • Monkfish Osso Bucco

    27,00 €

  • Angus sirloin steak (Argentina), bearnaise sauce

    33,00 €

  • Red curry chicken, served with rice

    23,00 €

  • Pizza Genovèse

    14,00 €

    tomato, mozzarella, ham, onions, gorgonzola cheese

Great atmosphere and lovely food

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